Chris sez: Welcome to my kitchen!
Posted on April 18th, 2008 by chris
Every Thursday night, I have a chance to cook for my boyz. Last night was a return to Praha, where we had a wooden plank, filled with bell peppers, tomatoes, olives, cucumbers, and a big hunk of roasted pork. Then, wine, of course. Followed by the fresh, now in season, california strawberry shortcake. 1 long word….. yummydoodle!
(Via okito.net.)
Should have stuck with the mohawk!